red Lentil curry - LOW CARB

Red Thai Curry Creamy red lentils simmered in a fragrant blend of coconut milk, tomatoes, and warming spices, paired with fresh vegetables for added richness and balance. This plant-powered curry offers deep flavor, gentle comfort, and steady, wholesome nourishment in every spoonful.

Available sizes:

Regular

Extra Protein

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Canned Lentils, Cauliflower Rice, Broccoli, Red Thai sause (minced Garlic, SALT & PEPPER & GARLIC, Coconut Milk, Canned Tomatoes, Thai Red Curry Paste, Curry Powder), White Onions

Nuts

Regular portion

Calories: 204
Protein: 14.18gr
Total Carbohydrate: 34.75gr
Total Fat: 2.23gr

Extra Protein portion

Calories: 204
Protein: 14.18gr
Total Carbohydrate: 34.75gr
Total Fat: 2.23gr

Heating Instructions Microwave: Remove lid and heat for 2–3 minutes, stirring halfway. Let cool before enjoying. Oven: Preheat to 350°F, transfer to an oven-safe dish, and heat for 10–15 minutes. Storage: Keep refrigerated and enjoy within 4–5 days. For longer storage, freeze and thaw before reheating.