Sticky asian meatballs

Savory meatballs in sweet Asian glaze Juicy meatballs glazed in a sweet and savory Asian-inspired sauce, served with fresh vegetables and a touch of sesame. A perfect balance of flavor, protein, and nourishment that satisfies both body and soul.

Available sizes:

Regular

Extra Protein

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Turkey meatballs (Ground Turkey, Eggs, Ginger PURE, Oat Flour, coconut amino), Jasmine Rice (Jasmine Rice), Broccoli, Sticky Asian sauce (Honey, minced Garlic, coconut amino, Hoisin sauce, SIRACHA)

No Allergens Listed

Regular portion

Calories: 422
Protein: 40.77gr
Total Carbohydrate: 53.25gr
Total Fat: 6.35gr

Extra Protein portion

Calories: 469
Protein: 49.41gr
Total Carbohydrate: 54.85gr
Total Fat: 7.61gr

Heating Instructions Microwave: Remove lid and heat for 2–3 minutes, stirring halfway. Let cool before enjoying. Oven: Preheat to 350°F, transfer to an oven-safe dish, and heat for 10–15 minutes. Storage: Keep refrigerated and enjoy within 4–5 days. For longer storage, freeze and thaw before reheating.